In the depths of South America's Amazon Basin, the achachairú, a highly prized tropical fruit, has been cultivated for generations. But it's on the other side of the world — in Australia — that the ...

You may never have heard of it but Achacha could be the next superfood and one Australian couple have cornered the market in the strange-looking fruit. Bruce and Helen Hill currently own the only ...

Space to play or pause, M to mute, left and right arrows to seek, up and down arrows for volume. FRUITERER: Have a look at the banana, beautiful, a guarantee banana price for this week, all week ...

SAVOURED for centuries in the Amazon Basin, achacha (pronounced ah-cha cha) is now grown in north Queensland. These egg-shaped tropical fruit, a cousin to the mangosteen, are in season from December ...

A fruit that originated in the Bolivian rainforest and is lauded for its nutritious properties is being introduced to British consumers. A fruit which originated in the Bolivian rainforest and is now ...

A fruit which originated in the Bolivian rainforest and is now grown in Australia is on sale on the UK high street for the first time. Marks & Spencer has introduced the achacha, a small ...

On a plantation just south of Townsville a globetrotting couple have established a beach head for an exotic fruit — the Achacha — a food they intend to make as much part of the national palate as the ...

Pronounced “a-cha-cha”, the achacha fruit’s flavour is described by taste-testers as “sweet, tangy, refreshing – like a sorbet”, with a unique taste, similar to the mangosteen, but with half the sugar ...

Good, good, the fruits of Australia certainly are, to a fruit-lover like me. Walk into any neighbourhood fruit-and-vegetable mart in Australia — and most of the ones I've visited are run by Chinese — ...

After building a thriving exotic fruit business from Bolivian seeds that now exports weekly to Asia, a NQ couple are ready to pass the plantation to the next generation of farmers. See where.