Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. September 30, 2020 Add as a preferred source on ...

Autumn in Brooklyn Heights, late morning. Two men at a table on the patio of Teresa's Restaurant. The balding guy with black-framed specs and crooked teeth is Paul Giamatti -- America's finest little ...

This article originally appeared on The Nosher. Blintzes are one of Shavuot’s most popular dishes. Long associated with Ashkenazi cooking, the light and airy hug of the blintz pancake envelops pillowy ...

Crack four eggs into a large bowl and pour in the water and milk. Whisk the contents until they combine uniformly. Then, sprinkle the flour on top and keep whisking until the mixture is smooth. Cover ...

You could go your entire life without tucking into a serving of cheese blintzes, which is typically two or three of them because nobody could eat just one. But that would be a shame. Done right, they ...

“Blintz break!” This was the catchy alliterative phrase repeated over and over at my family’s all-nighter Shavuot fetes, throughout my childhood. Annually, on the holiday known for its winning ...

Whether you're planning a whole host of blintz-based dishes for Shavuot this May, or you're thinking of ways to celebrate National Blintz Day, an appetizing April event, or you're simply craving a ...

DANCE, FOOD AND FUN: HardLox Jewish Food and Heritage Festival returns to Pack Square for its 14th year. “It’s the one day of the year that you can get real Jewish food in downtown Asheville,” says ...

Our Flathead Valley Community College culinary students recently created a spring brunch from concept, menu and recipes to dining room design and event service. This recipe was a result of their ...

Culinary Jew, Bagel and Lox Jew – these are the terms most often used to describe members of the tribe who relate to Jewish life primarily through their stomachs. These foodie Jews connect to their ...

This article originally appeared on The Nosher. Long associated with Ashkenazi cooking, the light and airy hug of the blintz pancake envelops pillowy fillings such as whipped farmer’s cheese or fruit ...