We had such a great time hanging with our new friends at Avivo Brick Oven Pizzeria! Andres and Tavia welcomed me in to learn about some of the signature pizzas, and desserts offered at Avivo and I was ...

Baking bread is a race between the expanding force of the carbon dioxide produced by the yeast, which makes bread rise, and the stiffening of the crust as it dries, which keeps the loaf from expanding ...

Have you ever lusted after those great brick ovens you see in pizzerias and bakeries? Well, for about $40, you too can bake like the pros. I did a story a few years ago on homemade pizza, and did a ...

Brick-oven and wood-fired ovens are changing the landscape of Erie's pizza choices. While Erieites love to argue who has the best pizza in town, the truth is, no two ovens can make the same pizza.

Crafting pizza in the old-school tradition is the signature of Angello’s 2 Go. Dough is made fresh throughout the day. And pizza is baked in a brick-bottom oven. Ensuring these standards are ...

JEANNIE HOWARD business@napanews.com Jul 1, 2014 Jul 1, 2014 3 With summer gearing up, cooking is making its way to the beautiful outdoors. Now imagine cooking up an outdoor pizza party. The ...

Souderton >> Caruso Brick Oven Trattoria’s newly imported wood fired oven is kind of like cooking inside Mt. Vesuvius. “The bricks are made of Vesuvio ashes, volcano ashes, to keep the temperature,” ...

MINNEAPOLIS (WCCO)-- One of the newest trends in pizza also happens to be one of the oldest ways of cooking: a blazing wood fire in a brick oven. Cooking like this takes skill. And if you don't like ...

DAVIDSON COUNTY — A Lexington restaurant has built a brick oven to start turning out Neapolitan pizzas and revamped its entire menu; a 63-acre tract in Linwood grabs a multimillion-dollar purchase ...