Fudgy, decadent, and a favorite for a reason.

Jackson grandma Rita Rees shares her from-scratch German Chocolate Cake, a Dec. 24 birthday and deer-camp tradition, with coconut-pecan frosting and storage tips.

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

Last week I mentioned a cake that a friend of one of my sisters had told her about enjoying so much. I described it as a cake made from a German chocolate cake mix with a can of coconut-pecan frosting ...

We tested four chocolate cakes with natural and Dutch-process cocoa to see how each type affects flavor, color, texture, and ...

Gluten-free and superbly rich, this is a wonderful dessert cake, best served with a cloud of whipped cream. You can swap the pecans for shop-bought ground almonds for ...

Dissolve coffee in 2-3 tablespoons hot water. Whisk mascarpone, coffee and icing sugar until smooth. Keep chilled until ready to use.

Raspberry swirl chocolate torte with pecan crust Passover desserts can really be the worst. Canned macaroons. Dry cake. And while I know many people who love it, super rich flourless chocolate cake is ...