Any seasoned cook will attest to the fact that fresh herbs transform a dish from cafeteria food to gourmet fare...assuming you know how to use them properly, that is. Here, a guide to the types of ...

Rice is a popular pantry staple across the globe, but there are so many varieties to choose from. Here's how to pick the ...

A nutritious and versatile protein, I tested three different methods of cooking salmon to see which was the juiciest and most ...

The humble hot dog has been an American staple for over a century, yet many people still haven't mastered the art of cooking them properly. Each cooking method produces dramatically different results ...

I love steak, especially from a fancy restaurant. But the meal can easily cost me hundreds of dollars. To find a cheaper, homemade version, I made three Angus-beef filet mignons using my stovetop, ...