Jillian Kramer is a criminal justice reporter for the Times-Picayune in New Orleans and is known for her work as a journalist and editor. Her writing has appeared in Food & Wine, The New York Times, ...

One of my favorite ways to entertain is with an hors d’oeuvre party. And for New Year’s Eve, an hors-d’oeuvre party is also one of the easiest ways to show your friends a good time. Some of the ...

Any dinner party worth talking about is going to have small bites to nibble on in between conversations. Sometimes platters of deviled eggs and crudites are laid out on the table, ripe for the taking, ...

Pastry chef Jeff Slathar of the Colonial House opens his private recipe box to offer these delicious hors d'oeuvres recipes that range from the simple to the sublime. These foods are perfect for ...

This post may contain links from our sponsors and affiliates, and Flywheel Publishing may receive compensation for actions taken through them. People sometimes get confused between appetizers and hor ...