Press need not apply here. To make a smooth garlic paste (for example, for scalloped potatoes) without getting your food processor messy, chop up a few cloves of peeled garlic on your cutting board.

Made from simple ingredients that transcend the seasons and ready in just half an hour, this easy pasta dish is terrific any day of the week, any time of year. The essential destination for paper-thin ...

Claire’s Tip of the Week – A garlic press is a handy tool when creating paste that evenly distributes the flavor throughout a sauce or dressing or when a smooth consistency is desired. If you don’t ...