The evolutionary case for eating meat is etched into human anatomy — but so is the case against it. The science deserves more ...

Advances in biotechnology have made it possible to grow meat from cells in a laboratory. While the technology is usually aimed at producing animal meat without farming animals, scientists have pointed ...

Did prehistoric humans know that smoking meat could preserve it and extend its shelf life? Researchers from the Alkow Department of Archaeology and Ancient Near Eastern Cultures at Tel Aviv University ...