Cows are notorious for chewing their cud, but did you know this is actually a key part of their digestive process? This chewing of cud, also called “ruminating,” is one feature of an interesting and ...
On a recent chilly Summit County evening, my wife and I sat down to a dinner of hot soup, salad and bread. It was a healthy dinner for omnivores like ourselves, but one that required agriculture and ...
International Symposium on Ruminant Physiology (4th : 1974 : Sydney, N.S.W.) ...
WITH very few exceptions, animals do not produce an alimentary cellulase; consequently cellulose, which may constitute a considerable proportion of the diet of herbivores under many environmental ...
The digestive systems of mammals exemplify a remarkable spectrum of adaptations that have evolved in tandem with dietary specialisations. These adaptations encompass both morphological ...
Research interests deal with nitrogen/protein metabolism of ruminant livestock fed forages. Of special interest is nutritional manipulation of endogenous nitrogen recycling in the ruminant, with the ...
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