Add Yahoo as a preferred source to see more of our stories on Google. It's not every day you come across a state where it's normal for residents to eat bricks of pork for breakfast. In Delaware, and ...

Delawareans are obsessed with eating a fried piece of pork that rhymes with the word "apple." Members of this culinary cult know the answer is obviously "scrapple." This Dr. Seuss-sounding food is so ...

RAPA Scrapple marks 100 years as a Bridgeville, Delaware-based brand central to the state’s scrapple tradition. This proclamation is a meaningful recognition of our Delaware roots, our history in ...

Scrapple is a Pennsylvania Dutch food specialty made from leftover pork scraps and broth. While some consider scrapple and panhas to be the same dish, others believe that the inclusion or exclusion of ...