Veal, pork, and beef combined make for a wonderful flavor. I love this combination in meatloaf and it’s proven to be just as ...

4 (about 10-ounce) 1-inch-thick veal rib chops, trimmed of excess fat Instructions: Heat a grill until it is very hot. Heat oven to 150 degrees. Rub chops with the oil and sprinkle with salt and ...