This summer, both of my college-aged kids moved home. In the time that they were away, I had forgotten how often they eat! Both my son and my daughter have become confident home cooks and make many of ...

Salsa Verde Chicken Enchiladas are on the menu today! Our guest is William Judge of Marie's Mantle in Dallas. Grab your ingredients and let's get cooking! 1. Preheat oven to 350 degrees. 2. Combine ...

This tangy green enchilada sauce is a perfect partner to tortillas stuffed with shredded chicken. Instructions: Blanch the tomatillos in boiling water just until they change color and soften. Drain ...

It finally feels like spring in New England and I’m craving light, bright flavors this Cinco de Mayo. Did you know that Cinco de Mayo is also National Enchilada Day? Coincidence? Probably not!

If you're looking for a quick and easy dinner idea, try whipping up this green chicken enchilada recipe which includes a simple sauce. "These chicken enchiladas are so incredibly easy to make with ...

Cinco de Mayo literally translates to "Fifth of May" and celebrates the Mexican army's victory over the French empire at the Battle of Puebla on May 5th, 1862. Naturally, we believe there's no better ...

Crafting tastier enchiladas is all about layering flavors, which is why you need to remember this advice when making your ...

KUTV — Chef Jeff Jackson with Smith's Food & Drug showed Fresh Living how to make a delicious chicken enchilada bean dip. Preheat your oven to 400. Heat the oil in an oven-safe skillet over medium ...