Add about 1/2 inch of oil to a medium or large cast-iron skillet. Heat over medium heat until the oil reaches about 350°F, or ...

When you want real-deal comfort cooking, big flavors, and that lived-in neighborhood feeling, these places are the names ...

It’s that time of year again: trees losing leaves as the nights grow longer and chillier, the holidays lying sleepily just around the corner as the seductively-sweet scent of pumpkin spice fills the ...

These Oregon catfish joints deliver perfectly fried, crunchy, and delicious fish that keep locals coming back for more.

Southern comfort food has found a surprising home in Utah, where restaurants are serving up crispy, golden fried catfish that ...

Cornbread has been a comforting favorite on tables for generations with warm, golden, and just the right mix of crumbly and ...

See what's cooking at Cape Girardeau, Scott City and Jackson senior centers Jan. 12-16, from spaghetti and chicken Parmesan ...

Lewis’ tender, baking-powder-raised and buttermilk-kicked biscuits are the stuff of legend, and to this day, Peacock leads ...

Discover Georgia soul food buffets that feel like a hug from grandma, serving comforting classics warm hospitality and full ...

From Lowcountry classics to secret seafood shacks, these South Carolina restaurants make fried fish an unforgettable ...

Kentucky has long been famous for its fried chicken, but the locals know that Ole South Barbeque serves up a version that rivals even the most famous chicken chains born in the Bluegrass State.

You can spot Jay’s Krispy Fried Chicken from a mile away thanks to that giant rooster statue standing guard outside. This Sikeston treasure has been a fried chicken destination for generations of ...