Chef Lee’s gochujang grilled cheese is loaded with ingredients, including bean sprouts, okra, and pancetta. Feel free to load ...

Did you know that today is National Grilled Cheese Day? Alas, it may be too late to celebrate at lunch, but there's still time for dinner. (There's always time for dinner, or should be.) So, before we ...

1/3 cup grated (or 1 or 2 slices) melting cheese (like cheddar, Jack or Swiss; about 1 ounce) Put an 8-inch skillet over medium heat and add the butter or oil. Make a sandwich with the bread and ...

Smushing a cheese sandwich in the pan leaves you with a crisp outside and gooey inside, says Mark Bittman in his cookbook “How to Cook Everything Kids.” He starts with an 8-inch skillet over medium ...