One of the starter highlights was a seafood tower to share, with chilled poached langoustines, salmon rillette toasts, lemon king prawns, parsley oil, miso cured salmon, sesame seeds, Bloody Mary baby ...

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In this video, I cook beef wellington on a Blackstone griddle using the American BBQ approach. The beef is seared on the hot griddle before being wrapped and finished to perfection. I walk through the ...