In the midst of the cold and rainy March weather, the bright glow of St. Patrick's Day is so welcome. I look forward to my corned beef, cabbage and potatoes every year—but nothing beats a slice of ...

There is nothing better than a loaf of Irish Soda Bread fresh out of the oven. It’s a quick bread raised with baking soda and baked to golden brown perfection. It’s slightly sweet because of the ...

Don’t wait for St. Patrick’s Day to make true Irish soda bread. It’s so easy and versatile that you’ll want to have it on hand all year long. With its golden crust and rich, moist crumb, the ...

If you've come across a gorgeous recipe on Pinterest lately, chances are it's one of Sally McKenney's recipes. That's because Sally’s Baking Addiction is one of the most beloved food blogs out there, ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

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Originally a religious holiday, St. Patrick’s Day is now more commonly celebrated as a secular holiday filled with Irish foods and green beer. Hold the beer for me, and I’ll head straight for the ...

When it comes to traditional Irish recipes, most people may think of corned beef and cabbage, Irish beef stew and shepherd's pie. But you can't forget about Irish soda bread. Irish soda bread is a ...

Five Eyewitness news producer Emma Wilson recently took a trip to Ireland, where she was inspired to perfect a recipe for Irish Soda Bread. She’s sharing the recipe with us. 2. Butter and line pan or ...