This easy restaurant-style French onion soup is rich, cozy, and full of caramelized onion flavor. Serve it straight from ...

French onion soup is a comforting dish with a history that dates back to France in the 18th century. Known for its deep flavors and cozy appeal, this soup has become an enduring classic around the ...

Ivy Manning is a Portland, Oregon-based award-winning food writer and author of 10 cookbooks. She is a regular recipe tester and editor for Eater as well as for restaurants and appliance brands. I ...

I love this time of year when there's a chill in the air, the leaves are falling and making something warm and comforting for dinner is a no-brainer. It’s officially soup season, and there’s nothing ...

This might be the best French Onion Soup in the world — and the secret isn’t the onions. Most people think great onion soup ...

One of my most prized possessions is the copy of Julia Child's Mastering the Art of French Cooking that my grandmother gave me when I turned 30. I remember seeing the cookbook in her kitchen every ...

French onion is a classic soup that is rich and simple. With melted cheese draped over toasted baguette slices atop the soup and drenched with a hearty broth, it's a comfort food favorite. This recipe ...

When I need a bowl of (cheesy) comfort, there’s only one thing that satisfies me: a piping hot bowl of French onion soup. Melty Gruyère, sweet-savory caramelized onions, a hearty beef broth, and ...