Try out some of these scrumptious ways to incorporate cocoa powder into anything from pasta to granola. You'll use up that tub of cocoa powder in no time.

Never make a bland potato salad again. We gathered a flavorful selection of recipes to ensure you're never bored with the potato-laden dish.

Each month in Well Stocked, our staff shares unfussy recipe ideas that you can call upon any day of the week. Because yes, our editors love to cook, but sometimes we need to get dinner on the table 12 ...

This recipe is for Lebanese Green Beans, Bulgur Wheat, and Chickpeas from the food section of The Boston Globe.

Registered dietitian nutritionist Carrie Dennett discusses the benefits of, and different ways to use, pulses. Plus, she shares a recipe for greens and beans.

A pot of beans is a weekly staple in my kitchen. Without a specific plan in place, I’ll soak a pound of dried beans overnight, simmer them the next morning, then insert them in ...

2. Add the peanut butter, butter, Parmesan and soy sauce. Vigorously stir the noodles for a minute, adding some reserved cooking water, a tablespoon or two at a time, until the sauce is glossy and ...

3. Arrange components in a large, rimmed bowl or platter, giving each component its own space. Arrange tomatoes, onion, ...

If you think pasta and white beans sound plain, just add sauteed onions and garlic, tomato paste, Italian herbs and sundried tomatoes, and, whether or not you add the red chili flakes, you will have a ...

This classic pot roast (see recipe) reminds me of the one my mother used to make. Today, serve it with a spinach salad and ...

Like: crispy halloumi with tomatoes and white beans, roasted chicken thighs with hot honey and lime, Turkish eggs with yogurt ...

Those who love cooking will clearly relate to the fact that we often start learning to cook at home. From listening to our ...