“Don’t grease the sides of the pan. Ungreased sides allow the cake to cling to the pan and facilitate its rising during baking. Since this recipe has no chemical leavening agents, we need all the help ...

From choosing the right chocolate to perfecting texture, these expert tips make every cup of hot chocolate feel like a ...

Chocolate can also turn white even when it’s not stored in the fridge. “Think of leaving a chocolate bar in the car on a hot summer day,” says Hartel. “After it cools, it often develops a white, hazy ...

This chocolate babka is rich, soft, and packed with deep chocolate swirls in every slice. The key is a tender, buttery dough ...

I have just tackled our eighth house move into our interim base for 2026 while our own home is being renovated. At this stage, myself and my wife, Sofie, are dab hands at packing and unpacking, and ...

Workers at the popular New York City chain Breads Bakery, who are trying to unionize, included the demand in a list alongside ...

There is something wonderfully satisfying about pulling apart these warm swirled rolls after they come out of the oven ...

You don’t need to be Willy Wonka or own a chocolate factory to make your own candy bars. It might sound intimidating, but chocolate bars are actually simple to make. Plus, doing it yourself gives you ...

You'll need more than eight nights to enjoy these classic and creative Hanukkah desserts — and of course, these rich, satisfying, and celebratory sweets can be enjoyed all year round. Find doughnut ...

Food and celebration go hand in hand, especially this time of year. Whether it’s a table piled high with roast meats and vibrant vegetables, a stack of decadent desserts, or a carefully curated cheese ...

What makes a perfect chocolate cake? Maybe the question isn’t top of mind heading into the holidays, with seating charts and general socioeconomic unrest to consider. I didn’t quite expect it to be at ...

When I hear the word “Belgium,” the first thing that comes to my mind is chocolate — and not just because I have a sweet tooth. So when researching activities for a recent trip to Brussels, I came ...