
Antioxidants Explained in Simple Terms - Healthline
Jul 12, 2023 · What are antioxidants? Antioxidants are molecules that fight free radicals in your body. Free radicals are compounds that can cause harm if their levels become too high in your …
Antioxidant - Wikipedia
Originally, the term antioxidant specifically referred to a chemical that prevented the consumption of oxygen.
ANTIOXIDANT Definition & Meaning - Merriam-Webster
The meaning of ANTIOXIDANT is a substance (such as beta-carotene or vitamin C) that inhibits oxidation or reactions promoted by oxygen, peroxides, or free radicals.
Antioxidants: Meaning, Benefits, and Foods - Health
Nov 9, 2025 · What Are Antioxidants? Antioxidants are molecules present in your body and found in plant foods that counteract oxidative stress.
What Are Antioxidants? • The Nutrition Source
Some substances that act as antioxidants in one situation may be pro-oxidants—electron grabbers—in a different situation. Another big misconception is that antioxidants are …
Antioxidants: What They Do and Antioxidant-Rich Foods
Dec 27, 2021 · What are antioxidants? “Antioxidants are naturally occurring chemicals in foods that can serve as a defense against free radicals,” explains Hopsecger.
Antioxidants: Are There Good for You? Pros and Cons - WebMD
Apr 20, 2025 · What Are Antioxidants? Antioxidants are substances that protect your body from the effects of unstable molecules called free radicals.
Antioxidant | Free Radicals, Oxidative Stress & Reactive Oxygen …
Dec 13, 2025 · Antioxidant, any of various chemical compounds added to certain foods, natural and synthetic rubbers, gasolines, and other substances to retard autoxidation, the process by …
Definition of antioxidant - NCI Dictionary of Cancer Terms
antioxidant (AN-tee-OK-sih-dent) A substance that protects cells from the damage caused by free radicals (unstable molecules made by the process of oxidation during normal metabolism). …
ANTIOXIDANT | definition in the Cambridge English Dictionary
Antioxidants, those healthy compounds most often associated with fruits and vegetables.