Jun 5, 2021 · Hi, OK, so the very first time I did St. Louis Style ribs on our Traeger Pro 575 grill they came out fantastic! I followed the 3-2-1 method to the letter and they were all tender and …

Jan 29, 2021 · I posted earlier about my meat probe being way off and I received many helpful replies which most stated I should just not use it. I get that, but I do like it and think it should …

Aug 11, 2021 · Recently picked up a Pro 575 and am having some major issues with this meat probe I'm familiar with the newbie mistakes (probe pushed too far through meat, ends up …

Jan 1, 2026 · Traeger Pellet Grill & Smoker Owner's Forum. Discuss BBQ Tips, Recipes, Reviews, How-to's, and more!

May 21, 2020 · New traeger pellets, clean grill, clean fire pot, fans working, auger turning at proper speed, temp probe functioning properly, Smoke stack wide open. But when I turn the …

Nov 25, 2023 · No matter whether you are using pellet grill from Traeger or other manufacturer, a wood-fired offset smoker, or even your kitchen oven, the temperature will vary from location to …

Jan 17, 2021 · Traeger Problems, Issues, Help Having problems with your grill? Post your issues here and get help from the Traeger community!

Jul 22, 2021 · Traeger Pellet Grill & Smoker Owner's Forum. Discuss BBQ Tips, Recipes, Reviews, How-to's, and more!

Aug 1, 2020 · SLOW SMOKED BONELESS RIBEYE ROAST HARDWOOD: Mesquite, Hickory, Cherry or Lumber Jack Supreme COOK TIME: Approximately 4-5 hours EQUIPMENT: * …

May 24, 2023 · If not I have cooked a lot of Tri tip on my Traeger. I usually set the temp around 235 and it takes them anywhere from an hour to 2 hours to get to around 125 degrees …