Chicken Lumpia Filipino Fried Crispy Spring Rolls Recipe) 📝 Full Video Printable Recipe: https://cicili.tv/chicken-lumpia-recipe/ Serves: 36 Prep time: 1 hour Cook time: 20 minutes For the Lumpia: 1 ½ pounds ground chicken, or replace with pork 1 large carrot, minced 1 medium yellow onion, minced 3 garlic cloves, minced 2 stalks scallions, minced 1/4 teaspoon salt 1/2 teaspoon black pepper 2 tablespoons oyster sauce 2 large eggs, separated 36 pieces spring roll wrappers 4 cups oil, for frying �

791K views · 329 reactions | Janna's mom teaches her how to make lumpiang sariwa (fresh spring roll). | Tasty | Facebook

The Filipino spring roll you’ve been waiting for! 🤩 These buckets of lumpia from @lumpiabucket are fried to a perfect crispy golden brown! They are a popular food item from the Philippines and after having one, you’ll want to keep the whole bucket to yourself! Paired with chicharròns, they become an unstoppable crunchy duo! 🗓️ July 19-21, 2024 🕐 Fri/Sat: 10am-9pm | Sun: 10am-8pm 📍 Seattle Center (305 Harrison St. Seattle, WA) 🎟️ Free admission #biteofseattle #thebite #seattle #foodfestival

1.8K views · 15 reactions | How to make an all Vegetable Spring Rolls or Lumpia. So crunchy and delicious for appetizer or snack. Best when served with spiced vinegar or sweet chili sauce. YouTube version: https://youtu.be/FFhx9HuzF9c | Lola Kusinera | Facebook